Cassava is the second most important food root crop in kenya. The lack of technical advice hinders the ability of small and medium scale farmers to improve value chain efficiency and. The importance of cassava to many africans is epitomised in the ewe a language spoken in ghana, togo and benin name for the plant, agbeli, meaning there is life. This is an 8 minutes summary of a 40 minutes educational video. Western region of kenya grows and consumes 60% of national cassava production. Musili 1kenya agricultural research institute katumani research centre, p. The main objective of this paper is to provide evidence that there is an opportunity to change the role of cassava in most farming systems in tanzania. Cassava is a staple food crop in most of the semiarid and the frequently drought stricken areas.
Pdf cassava production and utilization in the coastal. Cassava is propagated by cuttings got from a cassava plant stem. After the harvest, tie the selected stems in bundles, wait for at least 10 days before planting them. Cassava does very well in most parts of west africa like nigeria, cameroon, senegal, benin republic, and ghana. Kenya is experiencing severe drought and acute food shortages. Pilot use of onfarm vouchers to disseminate cassava planting. Cassava can be processed into so many byproducts, but we will be concerned about garri. This gorta self help africa project is expected to increase food security, nutrition and income among 12,000 smallholder households, specifically a 50% increase in disposable income of target farmers and access for households to sufficient food. Cassava farming transforming livelihoods among smallholder farmers in mutomo a semiarid district in kenya. With over twenty derivative products, cassava is also. Despite its high production in the coastal and western regions, utilization. There is also paucity of cassava production specialists, agribusiness experts, processing and, agromachinery experts to provide advice to farmers, processors, product assemblers, and other value chain actors. Cassava farming process a guide on how to grow cassava. Successful restoration of cassava production in western kenya.
Cassava manihot esculenta production is vital to the economy of nigeria as the country is the worlds largest producer of the commodity. Pdf cassava is the second most important food root crop in kenya. Mean yield and production statistics for cassavaproducing countries in africa 19961998. The 1992 collaborative study on cassava in africa cosca, a comprehensive study of cassava production and utilization in africa, found that cash income from cassava production accounted for % of cassavaproducing household income in ghana. Reviving cassava production in northern uganda uganda cassava is a vital food and cash crop in uganda, contributing significantly to basic food requirements of smallholder farmers. How to grow cassava in uganda uganda business travel. Cassava manihot esculenta crantz is an important crop in many farming systems in subsaharan africa. Cassava manihot esculenta is the third largest source of carbohydrates for human consumption and is ranked third among the root crops in kenya.
Most farmers in the region at least have the crop in their farms where it is intercropped beans, maize and bananas. To help you write a detail, strong and winning business plan for any use. Since time in memorial, the cassava has been viewed as a low value crop with some even calling it the poor mans crop. How to start a cassava farming and processing business in.
Nigeria in africa is top production country of cassava in the world and thailand is top. Pdf occurrence and estimated losses caused by cassava. Marketing at farmer level most farmers sold some cassava with more sales occurring at the farm gate fig. Cassava is a root vegetable that people eat worldwide. Average cassava yields in three of the top producing countries in africa compared to the average for subsaharan africa ssa. Razu cassaua is prepared by peeling, washing and slicing cassava roots into four or more small pieces. Cassava is an indigenous crop that is fast growing and well adapted to the dry environment. Businesses in the cassava farming industry primarily grow different species of cassava for different purposes.
Nigeria is the worlds largest producer of cassava, while thailand is the largest exporter of dried cassava. Cassava farmer field schools food and agriculture organization. Kenya farmers increase cassava yields and income self. Farmers in western kenya and major cassava growing areas were struggling to produce enough food for their families and communities because of poor land, lowyielding varieties and a crop disease that decimated their staple food crop, cassava. Most cassava species mature at about 12 months after planting. Cassava can be planted all around the year, however, make sure to have soil has good moisture for 6 months after planting the stem cuttings.
In 1999, nigeria produced 33 million tonnes, while a decade later, it produced approximately 45 million tonnes, which is almost 19% of production in the world. This film depicts a typical publicprivate partnership ppp, combining a socalled lead firm psaltry in nigeria in this case, an. The 1992 collaborative study on cassava in africa cosca, a comprehensive study of cassava production and utilization in africa, found that cash income from cassava production accounted for % of cassava producing household income in ghana. Cassava is either or the second most important staple food in many subsaharan african countries. In many districts of western region of kenya, cassava is the staple. Site selection choose an accessible welldrained fertile soil. There are a growing number of programs of research in africa on yam, cassava, potato and sweet potato addressing genetic enhancement, seed systems, production, marketing and nutrition impacts. Cassava farming transforming livelihoods among smallholder farmers in mutomo a semiarid district in kenya c. Trend in total cassava production in africa 19651995. Because quality is so important, farmer inspection is critical. Kenyas annual cassava fresh root production is estimated at 662,405 tonnes, against an annual demand of 301,200 tonnes of dried cassava, and 1,204,800 metric tonnes of fresh roots, according to.
Jan 04, 2016 this is an 8 minutes summary of a 40 minutes educational video. Pdf cassava farming transforming livelihoods among. Michael murigi, 3rd year pathways scholar, has made tremendous progress in introducing cassava growing to his community. This gorta self help africa project is expected to increase food security, nutrition and income among 12,000 smallholder households, specifically a 50% increase in disposable income of target farmers and access for households to. But agricultural experts say the commercial potential of the cassava is far. Despite its high production in the coastal and western regions, utilization is limited to human consumption.
Except in some locations with weather conditions that do not adequately support the successful growth of cassava. Cassava, one type of starchy tuberous bulb, a perennial tree grows in tropical and subtropical areas which are consumed by the people as a food. May 06, 2020 note cassava can cope with poor soil, but not with weeds harvesting and storage most cassava species mature at about 12 months after planting. This post could be downloaded as pdf cassava farming in nigeria pdf now you see, cassava farming and garri processing business in nigeria could be wellpaid business because of the high consumption rate and a proper investment and abiding by proper recommended steps will make the production a lot easier. Cassava manihot esculenta is a staple crop that is important for food security in the tropics. Therefore, a wide range of agricultural and environmental outcomes should be considered when cassava farming practices are recommended as. May 05, 2020 cassava project in western kenya 15,000. Mar 28, 20 cassava is crucial to the food security of millions of people in subsaharan africa, but historically it hasnt had quite the same level of attention or research that maize, rice and wheat have. Key findings the total market for starchbased products in kenya is estimated to be over 12,000 mt per annum. There is a growing program of research in africa on yam, cassava, potato and sweet potato addressing genetic enhancement, seed systems, production, marketing and nutrition impacts. In africa, cassava research has primarily focused on breeding and management of pest and diseases.
Cassava growing for food security in kenya globalgiving. It is one of the most droughttolerant crops, capable of growing on marginal soils. As a matter of fact, worldwide, 800 million people depend on cassava as their primary food staple especially in sub saharan africa, south america and some parts of. To get the remaining part of this cassava farming and processing business plan in nigeria and to also help your organisation to implement cassava farming and processing business plan in nigeria. To make cuttings, choose stems 2 to 4 cm thick, from the strongest plants which are not diseased and have already produced tubers. Republic of the congo, kenya and uganda, with a focus on cassava farmer.
Scientists from the kenya agricultural livestock and research organisation kalro have developed a new cassava seedlings technology to enable farmers get. Pdf cassava production and utilization in the coastal, eastern and. However, years of the devastating cassava mosaic and cassava brown streak diseases caused massive crop losses to farmers and affected food security of many. The 1st stage was on sensitizing and educating farmers about the benefits of cassava farming. In kenya, cassava is grown in western, easterncentral and coastal regions. The crop provides 9% of the total calories in the diet of kenyans republic of kenya, 1990. Cassava production and processing practices remain largely habitual in most of the producing countries despite the high potentials for its commercial production and processing, its export potential, and its use in local industries to reduce. In kenya, the ministry of agriculture and kenya agricultural research institute kari. However, cassava farming can have severe environmental impacts, such as habitat destruction and soil degradation, if it is not carefully managed. Root and tuber crops cassava, yam, potato and sweet potato. Cassava food processing and utilization in kenya 2.
Cassava yuca is a starchy tuberous root of tropical perennial trees and used as food in tropical countries. Cassava is a staple food for communities in teso north and south subcounties. In the year 2006, kenya produced approximately 800,000 mt of cassava valued at 3. Between the years 1994 1995 a virulent form of cassava mosaic disease devastated all traditional cassava varieties. His community would like to expand the project by purchasing a mill so that flour can be produced and food products made. Businesses in the cassava farming cum processing industry primarily grow different species of cassavas and process them for different purpose.
The lack of technical advice hinders the ability of small and. Basically, cassava farming is mainly done in south america and surrounding tropical countries. No matter the location you find yourself, this cassava farming process remains the same. In 2008, six high yielding and disease resistant varieties developed by kari were released, namely, karembo 26 tons dmha, shibe 22 tons dmha, tajirika 21 tons dmha, siri 20 tons dmha nzalauka 16 tons dmha and karibuni 16 tons dmha. An additional 10 varieties are in the process of being released. Cassava farming practices and their agricultural and. The cassava pilot operated in two counties in western kenya homa bay. Varieties the following varieties are recommended for their high yield and processing quality. Hundreds of farmers groups in kenya have seen both yields and incomes from the production and sale of cassava increase, over the past two years. Cassava is a source of income for many cassavaproducing households in africa. In 198182, yield losses under cm infestation rose between 60 and 100 percent in zambia. Cassava farming and processing business plan in nigeria.
Therefore, a wide range of agricultural and environmental outcomes should be considered when cassava farming practices are recommended as good. Cassava was fed to cattle, goats, and chicken by 55% of the farmers. Cassava is crucial to the food security of millions of people in subsaharan africa, but historically it hasnt had quite the same level of attention or research that maize, rice and wheat have. Jan 05, 2018 cassava is the thirdlargest source of food carbohydrates in the tropics, after rice and maize. Meanwhile, cassava also received negative impacts from two exotic south american pests.
A sample cassava processing plant business plan template. This is mainly due to lack of information especially in terms of the processing steps and the rate of substitution of cassava for maize in the commercial animal feeds. Cassava is a major staple food in the developing world. Cassava accounts for a daily caloric intake of 30 percent in ghana and is grown by nearly every farming family. Raw cassava 1 inaredients i amount i cassava roots as required. Some farmers in nyamira county have discovered the potential of cassava growing for commercial purposes. The booklet is based largely on the extension and farmer training experience of the regional. Cassava farming transforming livelihoods among smallholder.
Show me cassava, and ill mill money from it daily nation. Aug 06, 2014 since time in memorial, the cassava has been viewed as a low value crop with some even calling it the poor mans crop. The care must be taken while planting cassava plants to make sure the stem to be planted must be from a matured plant of a year old which has 30 cm long with 56 nodes. The crop is produced in 24 of the countrys 36 states. Michael murigi with cassava harvested from their farm in muranga. An assessment of the potential for locally made cassava based products to substitute for exist ing raw materials has also been attempted. Occurrence and estimated losses caused by cassava viruses in migori county, kenya article pdf available in african journal of agricultural research 1124. Cassava food processing and utilization in kenya tmnsformation et. Cassava is a source of income for many cassava producing households in africa.
A recent survey of cassava groups involved with a self help africa project, backed by the walmart foundation and the european union, showed the positive impacts of a scheme that has been supporting. Executive summary introduction business description. This film depicts a typical publicprivate partnership ppp, combining a so. Despite its worldwide importance, cassava arguably remains among the least researched staple crops in the world. Cassava farming can be done with potato farming, rice farming, and maize farming. Cassava is the thirdlargest source of food carbohydrates in the tropics, after rice and maize. The cassava crop was grown as alternative to rice, potato or corn maize in olden days. For this reason cassava has traditionally been considered a famine reserve crop. Cassava can become africas new cash crop working in. Learn about the benefits, toxicity, and uses of cassava here, as well as how to prepare it. Pilot use of onfarm vouchers to disseminate cassava planting material in western kenya 3 performance of planting material than if the farmer was simply to inspect a bundle of cassava cuttings in a central location. Dec 15, 2018 cassava manihot esculenta is a staple crop that is important for food security in the tropics. Its goal has been to achieve economic empowerment of the community through introduction of cassava as an alternative food and cash crop.